Potato chips are one of the US’s favorite foods. In fact, according to data collected in 2020, more than 284 million Americans enjoy bags of crispy, salty snacks every year. And without a doubt, Kettle Brand is one of the country’s favorite potato chip companies. Every year, more than 48 million Americans crunch down on … Read more
Aloo Bonda happens to be one of my all-time favorite potato snacks. Hence, also referred to as potato bonda, it is nothing but super yummy snack of spiced mashed potatoes, formed into a ball, covered in a gram flour or chickpea flour (besan) batter and deep-fried to perfection. The ingredient list may be a bit … Read more
HurryTheFoodUp is reader-powered. If you click through using links on our site we may earn a small commission at no cost to you. Here’s the second podcast from Hurry The Food Up and Sports Nutritionist James LeBaigue. Listen to the podcast on your favourite provider or click play below. Forget Everything You Know About Carbohydrates … Read more
Dr Wolfgang Kühnl is the managing partner of Germany’s InFamily Foods Holding GmbH & Co. KG. The son of an entrepreneurial family, Dr Kühnl studied food technology and biotechnology at the Technical University of Munich and completed his doctorate at the Chair of Food Process Engineering and Dairy Technology. In 2011, Dr Wolfgang Kühnl joined … Read more
You can use soft corn or wheat tortillas or hard taco shells. The crumbled tofu can also be used in burritos, burrito bowls or a taco salad. Thinly Slice the Onions: For the quick pickled red onions, make sure to slice the onions as thinly as possible. This ensures they pickle quickly and evenly, absorbing … Read more
While the vegan-friendly restaurant scene is consistently growing (nearly 50 percent of eateries in the US now offer vegan options), sometimes, nothing beats a home-cooked meal. Research suggests most Americans regularly cook at home. In fact, last year, a report from the National Frozen and Refrigerated Foods Association noted that more than 80 percent of … Read more
Pahadi curry — crispy tofu in a flavorful cardamom pepper onion curry sauce — is an amazing, one-pan meal! It’s based on an North Indian mountain cuisine curry that’s usually made with meat. But tofu or other vegan meat substitutes are just as delicious in this deeply-seasoned sauce. 1 Pan 40 minutes, gluten-free recipe. Options … Read more
HurryTheFoodUp is reader-powered. If you click through using links on our site we may earn a small commission at no cost to you. Here’s the third podcast from Hurry The Food Up and Sports Nutritionist James LeBaigue. Listen to the podcast on your favourite provider or click play below. The Importance of Resistance Training There … Read more
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Dutch cultivated meat company Mosa Meat has raised €40 million in an oversubscribed funding round. The capital will be used to scale up production processes, drive down production costs, and prepare for market entry. The round was led by Lowercarbon Capital and M Ventures, with other participants including Dutch state-owned impact investor Invest-NL, LIOF (the … Read more